AFRICAN MENU
Chak 89 has a wide selection of outdoor catering menus available to suit every occasion. Please select a type of cuisine from the list below or view the selected African Menu.
PAKISTANI CUISINE
GUJARATI CUISINE
PUNJABI CUISINE
CONTINENTAL CUISINE
SRILANKAN/SOUTH INDIAN CUISINE
AFRICAN CUISINE
AFRICAN CUISINE
Starters- Spring Roll (v)
- Samosa (v)
- Chin-chin (v)
- Spicy Chicken Wings
- Butter Fly Prawns
- Prawn Crackers
- Sandwiches
- Jollof Rice
- Fried Rice
- Coconut Rice
- White Rice
- Special Fried Rice
- Special Fried Noodles
- Tray of Fried Plantain (v)
- Beans (v)
- Moi-Moi (v)
- Vegetable Salad (v)
- Tray of Fried Chicken
- Tray of Fried Fish
- Tray of Fried Beef
- Tray of Fried Goat Meat
- Tray of Gizzard
- Stick Meat
- Chicken Drumstick
- Spicy Assorted Meat
- Fried Snail
- Yam Porridge
- Chicken Stew
- Beef Stew
- Fish Stew
- Spicy Lamb Ribs
- Meatball Sauce
- Prawn Sauce
- Diced Pork in Garlic
- Egus (Chicken or Fish or Assorted)
- Okro (Chicken or Fish or Assorted)
- Ogbono (Chicken or Fish or Assorted)
- Afang (Assorted)
- Banga (Assorted)
- Efro Riro (Assorted)
- Pounded Yam/Eba
- Carrot Cake
- Chocolate Cake
- Cheese Cake
- Butter Cake
- Exotic Fruit Salad
- Ice Cream
